Your list of ingredients.
1 pint half and half
1 pint whipping cream
1 14 oz can condensed milk
Fresh peaches.
I use 3 large ripe peaches because I like lots of peach flavor.
Mix all ingredients together except the peaches.
Peel and chop peaches or run through food processor depending on your preference of chunky or smooth ice cream.
Mix the pieces with the milk/cream mixture and freeze according to the instruction on your ice cream freezer.
Find a shady tree on a summer day, sit under the tree and consume.
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