Thursdays Recipe Corner

Today's tasty toast recipe is brought to you by the appropriately named Tofunutloaf on etsy.com. If you are a fan of breadyness, she has a mascot for you. Meet the Burger Bott who is cute enough to eat.
And now for the eats.

Yeah, I'm writing up how to make toast. But, this was really awesome toast, and really awesome toast is not an everyday occurrence. You will not find this toast at any fancy brunch, or on a high-class continental breakfast buffet, or in any fancy breakfast spot anywhere. It can only be had by searching out (or making) the best local food around. To have this incredible toast experience, you will need:

1 thick slice of amazing bread
really good fresh goat cheese
The best honey you can muster

Toast bread. Spread with the desired amount of goat cheese, and drizzle with honey. Eat.

If you happen to be near the Greater Champaign-Urbana Metropolitan Area, and would like to experience this toast as I did, you will need:

1 thick slice Mirabelle honey walnut bread
Prairie Fruits Herbs de Provence chevre
honey from Sasse's Apiary

Toast bread. Spread with the desired amount of goat cheese, and drizzle with honey. Eat. Toast more bread, spread with goat cheese, and drizzle with honey. Eat.